Morton's, The Steakhouse
Morton's, The Steakhouse serves USDA prime-aged beef, succulent seafood, fine wine, chilled cocktails, decadent desserts, crisp white linens and exceptional service. For over 25 years, the Steakhouse by which all others are measured. To conveniently reserve a table at this restaurant online, please click here.
| Address: | 1050 North State Street Chicago, IL 60610 |
|---|---|
| Telephone: | 312-266-4820 |
| Fax: | 312-266-4852 |
| Part of Chain: | Morton's, The Steakhouse (6 area locations) |
| Open/Close: | MON-SAT 5:00 pm-11:00 pm SUN 5:00 pm-10:00 pm |
| Categories: | Steak, Bar |
| Getting There: | From O'Hare: Take I-90 East and exit at Ohio. Take Ohio East to State Street and turn left. |
| Staff: | Alfonso Padilla, Chef |
| Meals Served: | Dinner. |
| Max. Capacity: | 120 |
| Cost: | Expensive |
| Dress Code: | Business Casual |
| Other Info: | Valet Parking. Reservations Accepted. Reservations Recommended. Reservations Required. Full Bar on Site. Beer/Wine Served. Smoking Section. |
| Credit Cards: |       |
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